A little coffee roasting passion project

Roasting and sharing coffee that we love from our little apartment roastery (with the help of @glizzy.theweenie). We source 1 to 3 coffees at a time - scroll on for what is on the roaster this month.

A flat white with rosetta art, held out over a very interested dachshund

On the roaster now

Nigusse Nare

Ethiopia, Sidama · Anaerobic Natural · Light

HK$168

Tastes like raspberry, orange blossom and candied fruit.

Good for
Filter, Espresso
Bag
150 g whole bean

The whole story →

HK$168150 gOrder a bag

If not this one

Our roasting setup and coffee corner

The roastery is a corner of a 520 square foot flat in Hong Kong. We order way too much coffee to finish on our own, so we figured, why not share it?

Most of what we buy comes from farms in Indonesia doing things nobody was doing there ten years ago, but we also love coffee from Africa and South America.

Then, we roast small batches on a ROEST and an Aillio Bullet R1.

More about the flat and the machines